Sunday, October 7, 2018

SUR Restaurant and Lounge

For the ultimate in dining pleasure and the feeling that you've traveled abroad without leaving the comfort of West Hollywood, SUR Restaurant and Lounge brings a taste of the exotic to the trendy corner of Melrose and Robertson. An industry favorite of celebrities for over a decade, SUR offers friendly attentive service and sumptuous eclectic cuisine for a truly unique dining experience. For a romantic and alluring touch you'll find low lighting, candles, crisp white linen, and fresh cut flowers. For your culinary experience there's a choice of either a comfy indoor dining room, a patio and a chic private room.
The SUR Lounge with its intimate tree-lined garden and incredible structural design is a blend of coarse industrial pieces and idyllic whimsical charm. The decor of both the restaurant and lounge pulls together old railway sleepers, graphic modern glass tiles, chandeliers enclosed in cages, French pillows, a mixed media of art and fabrics, treasures in nooks and crannies, and long antique leather Chesterfields.
Along with the Founders and co-owners Guillermo and Nathalie Zapata, talented Executive Chef Joe Martinez oversees the culinary team for its inventive and classic cuisine. A treat for your taste buds, the Dinner Menu features:
Appetizers: Shrimp and Crab Cakes, served with chipolte mayonaise; Portabello Mushroom Skewers with Tameri soy sauce; Smoked Salmon Tapas-capers, creme fraiche and chives; Fried Calamari-chipolte mayonaise and hot tomato sauce; Fried Goat Cheese Balls with a cucumber salad.
Specialty salads: Grapefruit Arugula Salad; Caesar Roma Salad; Golden  Beet Salad and Apple & Baby Spinach.
Pasta & Risotta: Linguine Alle Carboara; Angel Hair Fettuccini; and Lobster and Crab Ravioli.
Entrees: Grilled Skirt Steak; Seared Ahi Tuna; Chicken Enchilada; Wild Blackened Scallops; Roasted Duck Breast; Roasted Rack of Lamb; Charbroiled Rib Eye Steak; Roasted Filet Mignon; and Grilled Swordfish, all done to perfection.
Desserts are all mouthwatering: Blackberry Cobbler; New York Cheesecake; Crepes; Lemonchamp (lemon sorbet and champagne)
Full menu of cocktails and wines.
Step away from your everyday life, expand your palate and head over to SUR for their mouthwatering new Brunch menu considered legendary and for all good reasons. The swank restaurant also serves as the basis for the popular BRAVO TV  Show Vanderpump Rules, starring Guillermo Zapata.  SUR serving a variety of sweet and savory offering presents their new menu featuring more than 10 new entrees as well as classic favorites and signature cocktails with a fresh, new twist.
The new Brunch Menu will include but not limited to Frittata Omelet, Vegetable Omelet, Linguine Primavera, Blue Cheeseburger,  Vegan Burger, Pan Roasted Salmon, Italian Chicken Milanese, Homestyle Crispy French Toast.
Brunch cocktail options include in addition to the regular offering: Homemade White Sangria, Bellini, Bloody Mary, Parisian Pear Martini, Strawberrini, Raspbery Mojito, Brazilian Caipirinha, Fresh Basil Gimlet.
Brunch is served Saturdays and Sundays from 11 a.m. to 3 p.m. Reservations recommended.
SUR Restaurant and Lounge is located at 612 N. Robertson in West Hollywood, 90069. Phone (310) 289-2824